Double-Crusted Pie $20 for 9” pie (serves 8-10) apple caramel cider seasonal fruit
Specialty Pie, $24 peach brown sugar cinnamon strawberry rhubarb vanilla bean honey bourbon pecan
Lattice, Crumble, or Cobbler-topped add $4 Crostata/Gallette from $18 Mini-Crostata $20/half-dozen
Handpies $20/half-dozen
Specialty Pie, from $28 for 9” pie (serves 8-10)
banana cream with graham cracker crust
lemon meringue with lemon shortbread crust
key lime with graham cracker crust and whipped cream top
blueberry cream with classic butter crust
coconut rum cream with coconut shortbread crust
Banoffee toffee banana cream with graham cracker crust
Tarts, from $28 for 9”(serves 8-10)
apple brown butter
fresh fruit with vanilla cream
pear almond
apple tarte tatin
atthekitchendoor.com 